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| 'Fresh, seasonal and nutritious food is of great importance at Penrhos' BBC Good Food | ||
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The Kitchen
Seasonal, organic and local foodOver the last 30 years owner and chef Daphne Lambert has evolved her own particular style of cooking. She uses only fresh,organically grown ingredients of the highest quality and prepares them in a way that does not mask the natural flavours or strip the food of its nutritional value. We create menus that suit your event. We can prepare food for wheat, gluten, dairy, nut and vegan diets. |
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· Penrhos Court - Kington - Herefordshire - HR5 3LH - UK · |
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